Gobble, gobble, gobble…it’ts turkey time! Nov-Dec Monthly menu specials!
We al
l have our traditional family recipes, but sometimes it’s easier to hire someone else to slave over the hot stove all day!! Enjoy the fruits of OUR labor at your holiday gatherings or potlucks! Whether you need a lot or a little, we can put together the package for you:
LEVEL #1: Turkey Time–just the BASICS, you provide the rest! $8.25 per person
- SLOW ROASTED SLICED TURKEY, Glazed with Herbs de Provence, served with Giblet Gravy
LEVEL #2: Turkey with SOME of the fixins’! $12.95 per person
- SLOW ROASTED SLICED TURKEY, Glazed with Herbs de Provence, served with Giblet Gravy
- SOURDOUGH SAGE STUFFING
- GARLIC MASHED POTATOES
LEVEL #3: The WORKS! $18.25 per person
- SLOW ROAST SLICED TURKEY Glazed with Herbes de Provence, served with Giblet Gravey OR SLICED HONEY GLAZED HAM ($4.00 extra if you would like both options)
- SOURDOUGH SAGE STUFFING
- GARLIC MASHED POTATOES With Rich Gravy
- CRANBERRY ORANGE RELISH
- ASSORTED SEASONED WINTER VEGETABLES
- FRESH ROLLS WITH SWEET BUTTER
- APPLE CRANBERRY COBBLER With Peach Sauce OR PUMPKIN CHEESECAKE SQUARES OR PUMPKIN CHOCOLATE CHIP COOKIES
NOTE: 48 hour notice required for Roast Turkey orders.
A minimum of 20 guests per order.
Delivery costs not included. Price Includes Disposable Serviceware
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