Your guests deserve creative.fresh.delicious food prepared hot on site.
We honor all your guests’ dietary values, including kosher style, dairy free, vegan, etc.
Every menu is custom crafted from the freshest, highest quality, locally sourced products
Sharing food is part of our life’s gatherings and connects us all through cultures, generations, experience and our sense of place. Your Culinary Concepts team will first listen to you and then create a custom menu designed to exceed your expectations. Chef Donald’s ingenious culinary talent will take your comfortable favorite foods to a whole new level of creative.fresh.delicious taste, flavor and presentation.
Tray Passed Bites
MOROCCAN SPICED CHICKEN BITES (DF) | Pomegranate relish, dairy free tahini sauce
FALAFEL (GF) | Tzatziki and shredded basil
BOUREKAS (VEG) | Stuffed with feta & ricotta cheese topped with sesame seeds
MEDITERRANEAN SALAD (GF) | spring greens, sundried tomatoes, feta cheese, red onions & white balsamic vinaigrette
KOFTA KEBABS | Lamb, diced onion, fresh parsley, spices, drizzled with tzatziki
MOROCCAN SPICED SALMON (GF) | Preserved lemon, dill, mint
TABBOULEH (VEG) | Fine bulgur, cucumber, tomato, mint, parsley & citrus
HUMMUS, BABA GANOUSH & PITA (VEG) | Traditional chickpea humus, fire roasted eggplant, Baba Ganoush and triangles of warm pita
GOLDEN & PURPLE CAULIFLOWER (GF) (VEG) | Sea salt and shallot oil
Special thanks to Cavin Elizabeth Photography for sharing these photos. http://cavinelizabeth.com
Location: Scripps Seaside Forum
Categories: Love & Marriage, Menu Concepts
Tags: #CulinaryConcepts #CulinaryConceptsSD #CateringSpecialist #SanDiego #SoCal #WestCoast, #Kosherstylemenu, #scrippsforum, @cavinelizabeth, creativefreshdelicious