Holiday Menus

Allow us to jump start your Holiday planning festivities.

To get you started, here are 3 quick steps:

1

Call Culinary Concepts (858) 530-1885 and reserve your November or December date.

2

Choose one of the promotional menus for your November or December event.

3

Receive a 10% discount on the menu, when you reserve and make a deposit by Monday, November 10th.

It’s that easy!

Customized menus are always available when you speak to your Sales Consultant.
Don’t delay….. take advantage of this Pre-Season gift to yourself!

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Delivery Service

Holiday Delivery Lunch Menus

LUNCH YE OL’ ENGLISH STYLE

  • Savory Chicken Pot Pie in a Creamy Sauce with Lots of Vegetables
  • Old Country Beef Sheppard’s Pie with Fluffy Mashed Taters
  • Traditional Garden Salad with Cranberry Dressing
  • Fresh Cut Seasonal Fruits Accompanied with Her Majesty’s Sweet Cream
  • Assorted Holiday Cookies
  • Choose 2 Drinks: Ice Tea, Hot Chocolate, Fruit Infused Waters, Fresh Brewed Coffee, Lemonade

Based on 50 Guests $26.75++
Includes Delivery and Pick Up

INTERNATIONAL JUBILEE- STEW ON THIS!

  • Homemade Heartland Chicken Noodle soup
  • Canadian Lentil Bean Stew with Ham Hocks
  • Herbed Flat Bread
  • Winter Green Garden Salad with Cranberries, Nuts, Raspberry Vinaigrette
  • Fruit Cobbler
  • Choose 2 Drinks: Ice Tea, Hot Chocolate, Fruit Infused Waters, Fresh Brewed Coffee, Lemonade

Based on 50 Guests: $22.75++
Includes Delivery and Pick Up

HOLIDAY CLASSIC FLAVORS

  • Herb Roasted Chicken Accented with Cherry Wine Sauce
  • Apple Sausage Sourdough Stuffing
  • Juicy Beef Tri Tip Drizzled with Pomegranate Sauce
  • Salad of Candied Pears, Nuts, and Winter Greens
  • Rosemary Garlic Roasted Red Potatoes
  • Sautéed Green Beans
  • Warm Rolls and Butter
  • Chef Chris’s To Die For Bread Pudding Finished with Crème Anglaise
  • Choose 2 Drinks: Ice Tea, Hot Chocolate, Fruit Infused Waters, Fresh Brewed Coffee, Lemonade

Based on 50 Guests $35.73++
Includes Delivery and Pick Up

Delivery Reception Menus

SIP AND SAVOR

  • International Cheese Display with Nuts and Dried Fruits
  • Assorted Crackers, Toasted Baguette Rounds
  • Beef Wellington Savory Tart
  • Seared Ahi Chopsticks
  • Warm Artichoke and Winter Greens Dip Served with Crispy Garlic- Cheese Pitas
  • Italian Flatbread Topped with Roasted Tomatoes and Kalamata Olives
  • Mediterranean Flatbread Topped with Savory Mushroom Sausage and Delightful Fontina
  • Celebration Holiday Sweets

Based on 50 Guests $38.00 ++
Includes Delivery and Pick Up

FELIZ DE FIESTA

  • Fresh Hand-Cut Tortilla Chips
  • Fresh tomato- Cilantro Salsa
  • Butter Nut Squash Empanada with Pico de Gallo
  • Mini Grilled Chicken and Artichoke Skewers- Finished with Siracha Aioli
  • Grilled Chilled Mexico Shrimp with Chimichuri Sauce
  • Build Your Own Carne Asada Street Tacos with fire Roasted Peppers, Onions and Corn Tortillas
  • Assorted Holiday Sweets

Based on 50 Guests $33.95++
Includes Delivery and Pick Up

Full Service

Holiday Lunch or Dinner Menus

INTERNATIONAL JUBILEE- STEW ON THIS!

  • Homemade Heartland Chicken Noodle soup
  • Canadian Lentil Bean Stew with Ham Hocks
  • Herbed Flat Bread
  • Winter Green Garden Salad with Cranberries, Nuts, Raspberry Vinaigrette
  • Fruit Cobbler
  • Choose 2 Drinks: Ice Tea, Hot Chocolate, Fruit Infused Waters, Fresh Brewed Coffee, Lemonade

Based on 50 Guests: $25.95 ++ ( less 10%)
Includes 1 Server
If more than 50 guests, add 1 Server at $200.00

CLASSIC HOLIDAY FLAVORS

  • Herb Roasted Chicken Accented with Cherry Wine Sauce
  • Apple Sausage Sourdough Stuffing
  • Juicy Beef Tri Tip Drizzled with Pomegranate Sauce
  • Winter Green Salad of Candied Pear, Nuts, and Winter Greens
  • Rosemary Garlic Roasted Red Potatoes
  • Sautéed Green Beans
  • Warm Rolls and Butter
  • Chef Chris’s To Die For Bread Pudding Finished with Crème Anglaise
  • Choose 2 Drinks: Ice Tea, Hot Chocolate, Fruit Infused Waters, Fresh Brewed Coffee, Lemonade

Based on 50 Guests $47.00 PP ++ ( less 10%)
Includes 2 Servers
If over 75 guest, add 1 Server at $200.00

Happy Holidays Reception Menus

SIP AND SAVOR

  • International Cheese Display with Nuts and Dried Fruits
  • Assorted Crackers, Toasted Baguette Rounds
  • Beef Wellington Savory Tart
  • Seared Ahi Chopsticks
  • Warm Artichoke and Spinach Dip Served with Crispy Garlic- Cheese Pitas
  • Italian Flatbread Topped with Roasted Tomatoes and Kalamata Olives
  • Mediterranean Flatbread Topped with Savory Mushroom Sausage and Delightful Fontina
  • Celebration Holiday Sweets

Based on 50 Guests $41.00++ ( less 10 %)
Based on 2 Hour Event
Includes 1 Server ( If over 50 guests, add 1 Server at $200.00)

STOP ON BY!

  • Herbed Chicken Satay Skewers
  • Fresh Spring Roll with Hoisin Sauce
  • Caprese Sword with Cherry Tomato, Fresh Basil and Mozzarella
  • Oh My!………. Meatballs!
    • American Meatballs with Mashed Potatoes
    • Italian with Polenta and Marinara
  • Mini Grilled Cheese Sani’s
  • Celebration Holiday Sweets

Based on 50 Guests $ 46.50 ++ ( less 10%)
Includes 1 Server/ 1 Kitchen Assistant
If more than 50 Guests, Add 1 Server at $200.00